Vegan Strawberry Dessert

Ingredients:

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• 150g dairy free coconut yogurt

• 200g strawberries

• 1 Tbsp maple syrup

• 2 Tbsp chia seed

 

Method:

Mash the strawberries with a fork, add the chia seeds and maple syrup and mix well together. Put it in a fridge for 20 minutes until the mixture has thickened. Now layer it starting with half a mixture of yogurt followed by half a mixture of strawberry jam. Repeat once again. Sprinkle some coconut flakes or desiccated coconut on top.