Apple and Cinnamon
Millet Groats

Ingredients:

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• 125g millet groats

• Apple, peeled and chopped into cubes

• 1 Tbsp Maple syrup

• 1 tsp cinnamon

• 2 Tbsp pecans, chopped

• 1 Tbsp Paleo granola

• 1 Tbsp coconut oil

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Method:

• Add the millet groats to a pan with boiling water and boil as per cooking instructions on the pack.

• Melt the coconut oil in a small saucepan on a medium heat.

• Add the apple and cover. Braise for about 7 minutes and add the cinnamon and Maple syrup. Mix it well and cover for further 3 minutes.

• Once all is cooked, place all the ingredients in a bowl and add the pecans and the granola.

• Enjoy while still warm.